The Most Expensive Restaurants In the World
When it comes to dining, there’s the cheap route … and then there’s boujie as $%&#.
Here are the 10 Most Expensive Restaurants in the World.
- Ithaa Undersea – Maldives
Cost: $320 Per Head
- Aragawa – Tokyo, Japan
Cost: $260 – $370 Per Head
- Kitcho Arashiyama – Tokyo, Japan
Cost: $380 – $570 Per Head
- Guy Savoy – Paris, France
Cost: $385 – $626 Per Head
- Restaurant De L’Hôtel De Ville – Crissier, Switzerland
Cost: $415 Per Head
- Maison Pic Valence – Paris, France
Cost: $445 Per Head
- Masa – New York, United States
Cost: $595 Per Head
- Ultraviolet – Shanghai, China
Cost: $570 – $900 Per Head
- Per Se – New York, United States
Cost: $680 Per Head
- Sublimotion – Ibiza, Spain
Cost: $2,380 Per Head
Would you spend over $2k per head for dinner?
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